Green oaks cheese spread

 
                          GREEN OAKS CHEESE SPREAD
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Appetizers
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         Jim Vorheis
   16       oz           Cream cheese
    1       lb           Jar sharp Cheddar cheese
      1/4   lb           Soft butter
      1/4   c            Dry sherry
    2       tb           Dry vermouth
      1/2   ts           Dry mustard
      1/2   ts           Worcestershire sauce
    2       dr           To 3 dr Tabasco sauce
      1/2   ts           Seasoned salt
      1/2   ts           Celery salt
      1/4   ts           Oregano
 
   Mix cheese with butter until thoroughly blended.  Add remaining ingredients
   and stir until well mixed.  Pack in a crock, cover and refrigerate. Bring
   to room temperature to serve with crackers.
   
   Colorado Cache Cookbook (1978) From the collection of Jim Vorheis
  
 
 
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