Salmon dip, ball

 
                              SALMON DIP, BALL
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Dips                             Seafood
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    3                    Hard-boiled eggs, mashed
    1       c            Smoked salmon, flaked
    1       t            Vinegar
    2       tb           Mayonnaise
    3       tb           Pimiento, chopped
 
   From: Al Martin
   
   salt and pepper to taste
   
   Mix all ingredients until well blended and chill.
   Serve with your favorite fresh vegetables, chips or
   crackers.
   
   Salmon Cheese Ball
   
   4 cups smoked salmon 1 8 oz. package cream cheese 1
   cup sour cream 1 t. salt 1 t. pepper 1 pinch tarragon
   1/4 cup chopped onion 1 T. lemon juice
   
   Finely flake smoked salmon.  Blend together with
   remaining ingredients. Shape into ball.
   
   Roll in chopped nuts or parsley if desired.  Serve
   with crackers.
   
   This salmon ball freezes beautifully.
  
 
 
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