Sausage dip

 
                                SAUSAGE DIP
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Appetizers
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       lb           Ground meat
    2       lb           Velveeta cheese
    1       cn           Ro-Tel tomatoes
    2                    Chili peppers, chopped
    1       lb           Ground sausage
    1                    Onion, minced
    1       cn           Cream of mushroom soup
    1       t            Garlic powder
 
   Cook meat and add chunks of cheese and melt.  Add the rest of the
   ingredients and mix well.  Serve hot. Randy Rigg
  
 
 
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