Tarragon-mustard dip

 
                            TARRAGON-MUSTARD DIP
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Appetizers
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       tb           Fresh Tarragon -- Chopped, OR
    1       t            Dried Tarragon -- Crushed
    1       tb           White Wine Vinegar
    1       tb           Dijon Mustard
      1/4   ts           Salt
      1/4   ts           Black Pepper
    1       c            Mayonnaise
      1/2   c            Sour Cream
 
   Mix the tarragon and vinegar together and blend in the
   mustard.  Mix in the salt and pepper, blending well.
   Blend in the mayonnaise and then the sour cream.
   Cover and chill. Makes about 1 1/2 Cups of dip.
   SUGGESTED DIPPERS:  Chicken Strips Or Cubes, Shrimp,
   Asparagus, Onion Crackers
  
 
 
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