Easy turkey chili

 
                             Easy Turkey Chili
 
 Recipe By     : The Great Turkey Cookbook
 Serving Size  : 8    Preparation Time :0:15
 Categories    : Chili                            Poultry
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      lb            ground turkey breast -- cooked
      1/2  c             onions -- chopped
      1/2  c             bell peppers -- chopped
      1/4  c             celery -- sliced
      1/2  tsp           olive oil
   15      ozs           dark red kidney beans -- undrained
   14 1/2  ozs           crushed tomatoes
    1 3/4  c             water
    6      ozs           tomato paste
    1      tbsp          worcestershire sauce
    1      tsp           chili powder
    1      tsp           salt
      1/4  tsp           garlic powder
 
 Place turkey, onions, bell peppers, and celery in a large skillet with oil.
 Cook over medium heat for 10 minutes, stirring and separating turkey as it
 cooks. Add beans, tomatoes, water, tomato paste, worcestershire sauce, chili
 powder, salt, and garlic powder. Bring to a boil; reduce heat and simmer for
 30 minutes.
 
 
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