Gazpacho z

 
                                 Gazpacho Z
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Soups/Stews                      Vegetables
                 Appetizers
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      Small         Zucchini
    1      Small         Green Pepper
    1      Small         Onion
    1                    Cucumber
    1      Large         Tomato
    3      Cloves        Garlic
      1/2  Teaspoon      Cumin
      1/4  Teaspoon      Chili powder
    4      Tablespoons   Olive oil
   12      Ounces        V8 or tomato juice
 
   Finely chop vegetables and garlic ( or run through food processor or  blender
  for 10 seconds ).  Add vegetables and spices to juice and
   refrigerate.
   THE ANDERSONS' FOOD GARDEN
  
 
 
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