Goulash soup

 
                                GOULASH SOUP
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Soups/Stews
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2       c            Onion, Chopped
      1/4   c            Shortening
    3                    Green Bell Peppers, Chopped
    3       tb           Tomato Paste
    1       lb           Beef Cubes, 1-Inch Cubes
    1       d            Red Pepper
    1       t            Paprika
    2                    Garlic Cloves, Minced
    6       c            Beef Broth *
    1       tb           Lemon Juice
      1/4   ts           Caraway Seeds
 
   *  Beef Broth can be either canned or home made (home
   made is preferred.)
   ~------------------------------------------------------
   ~----------------- Fry onions in hot fat until
   transparent.  Add green peppers and tomato paste.
   Cover and simmer 10 minutes.  Add lean beef cubes and
   remaining ingredients.  Simmer about 1 1/2 hours,
   until meat is tender. (Add cubed potatoes if you like
   and simmer until potatoes are done.)  Best when
   reheated and served the second day.
  
 
 
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