Kvasivska selianska(village soup)

 
                     KVASIVSKA SELIANSKA (VILLAGE SOUP)
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Soups                            Beef
                 Russian
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2       c            Beef or pork stock
    1       c            Sour cream
    1                    Egg
    2       tb           Flour
      3/4   c            Mashed potatoes
    1       t            Dill, fresh -- chopped
    2       c            Sauerkraut juice
      1/2   c            Rye bread croutons
 
   Bring stock to a low boil, add the sauerkraut juice.
   
   Mix the sour cream, flour, and egg. Add some of the
   boiling stock-juice to the pot and simmer for 4
   minutes. Add the mashed potatoes and sprinkle in the
   dill. Cook for 3 more minutes. Serve in bowls and
   sprinkle the croutons liberally.
   
                    ORIGIN: Lissa Dwornikov,
   Liev-Ukraine, circa 1996
                    per Don Houston
  
 
 
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