Meatball soup

 
                               MEATBALL SOUP
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Soups                            Meats
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       ea           Slice bread
      1/2   c            Milk
    1       lb           Ground turkey
      1/2   ts           Salt
      1/2   ts           Pepper
    2       tb           Vegetable oil
    3       c            Chicken broth
   16       oz           Tomato sauce wth tomato bits
    1       ea           Medium onion
    2       ea           Carrots, sliced thin
    2       ea           Celery stalks, sliced
      1/4   ts           Allspice
      1/4   ts           Garlic powder
 
   Place bread and milk in bowl; soak bread.  [Substitute
   about 6 ritz crackers for a different flavor.]
   
   Add meat, salt and pepper and mix well.  Form into 24
   balls.  Brown meat balls in oil and drain.
   
   Add remaining ingredients and simmer uncovered for 1
   hour.  Makes 4-6 servings.
  
 
 
                    - - - - - - - - - - - - - - - - - -