Quick corn chowder

 
                             QUICK CORN CHOWDER
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Soups                            Main dish
                 Appetizers                       Microwave
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    3       sl           Raw bacon, diced
      1/4   c            Finely chopped onion
   16       oz           Can cream-style corn
      1/4   c            Hot water
    1       c            Milk
      1/2   ts           Salt
      1/4   ts           Pepper
                         Finely chopped fresh parsley
 
   1. Place bacon and onion in a deep, 2-quart,
   heat-resistant, non-metallic casserole.
   2. Heat, covered with paper toweling, in Microwave
   Oven 3 minutes. 3. Add remaining ingredients, except
   parsley. Stir to combine. 4. Heat, uncovered, in
   Microwave Oven 5 minutes or until soup is heated
   through. Stir occasionally. 5. Allow soup to stand 2
   to 3 minutes before serving. 6. Garnish with parsley.
  
 
 
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