Tortilla turkey soup

 
                            Tortilla Turkey Soup
 
 Recipe By     : Bon Appetit
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Soups & Stews
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      tablespoon    olive oil
    1      large         onion -- chopped
    4      ounces        green chiles -- diced, drained
    1      teaspoon      chili powder
    1      teaspoon      ground cumin
    1      large         garlic clove -- minced
      1/2  teaspoon      dried oregano -- crumbled
      1/4  teaspoon      cayenne pepper
    6      cups          chicken stock  -- or canned broth
   16      ounces        tomatoes  -- coarsely chopped, ju
   12      ounces        boneless turkey breast cutlets
    1      cup           frozen kernel corn  -- thawed
      1/3  cup           fresh cilantro  -- chopped
                         salt and pepper
    1 1/3  cups          Monterey Jack Cheese  -- grated
                         Tortilla Chips  -- broken into large pi
 
 Heat oil in heavy large saucepan over medium-low heat.  Add onion and 
 saute until translucent, about 4 minutes.  Add chilies, chili powder, 
 cumin, garlic, oregano and cayenne.  Stir 1 minute.  Mix in stock and 
 tomatoes and their juices.  Bring mixture just to boil.  Add turkey and 
 simmer until cooked through, about 3 minutes.  Add corn and simmer 1 
 minute.  Mix in cilantro Season with salt and pepper. Ladle hot soup into 
 bowls.  Sprinkle each with generous amount of cheese and chips.  Serve, 
 passing extra cheese and tortilla chips separately. Serves 4
 
 
                    
 
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 Nutr. Assoc. : 0 0 0 0 0 0 0 0 0 0 5337 0 0 0 0 0