Cherry yogurt frosting

 
                           Cherry Yogurt Frosting
 
 Recipe By     :
 Serving Size  : 9    Preparation Time :0:00
 Categories    : Diabetic                         Frostings
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1                    Egg white
    2      Tablespoons   Cherry Yogurt
 
 Beat egg white in soft peaks; gradually add the yogurt. Beat to stiff
 peaks.  Spread on 8 X 9" cake.
 Serve immediately. Yield: Frost sides and tops of any size cake. Food
 Exchange per serving: 1 serving NEGLIGIBLE; CAL: 1 serving NEGLIGIBLE
  Source: The Diabetic Chocolate Cookbook by Mary Jane Finsand
                    - - - - - - - - - - - - - - - - - -
 
 
 
 
 
 --
 Martha
 ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
 Careful planning will never replace dumb luck.
 ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~