Tofu vegetable crepes

 
                           TOFU VEGETABLE CREPES
 
 Recipe By     : 
 Serving Size  : 8    Preparation Time :0:00
 Categories    : Vegetarian                       Main dish
                 Crepes
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       c            Zucchini -- sliced
    1       c            Mushrooms -- sliced
    2       tb           Safflower oil
    1       c            Tofu -- baked; cubed
    1       c            Shiitake Mushroom Gravy
   16                    Crepes (see recipe)
 
    In a large saucepan, saute the zucchini and mushrooms
   in the hot oil over medium-high heat. Add the tofu and
   half the gravy. Mix well, then divide the mixture
   between the crepes, roll up, and pour the remaining
   gravy over them. Serve hot.
   
    Vegetarian Cooking for Good Health by Gary Null/MM by
   DEEANNE
  
 
 
                    - - - - - - - - - - - - - - - - - -