Vegetarian hungarian goulash

 
                        VEGETARIAN HUNGARIAN GOULASH
 
 Recipe By     : 
 Serving Size  : 2    Preparation Time :0:00
 Categories    : Vegetarian                       Main dish
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       c            Potatoes -- peeled, sliced
    1       c            Onions -- chopped
    2       lg           Garlic cloves -- pressed
    1 1/4   ts           Paprika
      1/2   ts           Caraway seeds
    1                    Bouillon cube, vegetable
    2       tb            -- water
    1       c            Peas, fresh or frozen
      1/2   ts           Black pepper
    2       c            Tomatoes, fresh -- chopped
    3 1/2   ts           Marjoram
      1/4   c            Safflower oil OR veg stock
    3       c            Noodles, eggless -- cooked
 
    In a large saucepan, combine all the ingredients,
   except the noodles. Cook over medium heat, covered for
   30 to 40 minutes, then serve over hot noodles.
   
    Vegetarian Cooking for Good Health by Gary Null/MM by
   DEEANNE
  
 
 
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