Amish friendship bread 2

Starter for amish friendship        2 c  flour
      1 c  Oil                               1/2 c  Milk
      1 c  Sugar                             1/2 ts Baking soda
      1 ts vanilla                             1    Large box vanilla instant
      3    Eggs                                     Pudding
    1/2 ts Salt                            1 1/2 ts baking powder
      2 ts Cinnamon                                 Cinnamon sugar
 
  Add ingredients to starter except cinnamon sugar. Grease 2 loaf pans and
  coat with cinnamon sugar. Pour batter into pans and sprinkle with cinnamon
  sugar.
   Bake at 325 for 1 hour.
  
  Starter info: Starter in large zip lock bag: One cup of starter. Day 2
  through 5 squeeze bag 2-3 times per day (gently knead). Day 6 add 1 cup
  each milk, flour and sugar. Day 7,8,9 squeeze bag 2-3 times per day. Day 10
  combine in large bowl: the batter, 1 cup each flour, sugar and milk. Mix
  with wooden spoon. Makes 3 1-cup starters plus 2 loaves of bread. Put each
  starter in large zip lock bag.
  
  If you don't want any starter bags for future use or to give away, omit
  adding ingredients on day 10 and just add ingredients for bread.
 
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