Patriotic jello cake

 
                          Patriotic Jello Cake
 
 Recipe By     : Dianne Waller
 Serving Size  : 16   Preparation Time :0:00
 Categories    : Cakes & Frostings
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         Cake Mix -- 2 layers
    1      Pkg           Strawberry Gelatin Powder -- (Jello)
    1      Pkg           Blue-berry Gelatin Powder -- (Jello)
   12      Oz            Cool Whip Lite®
 
 Bake cake by directions. Remove from pans. Clean pans. Return cool cake
 to pans. Prick cake with meat fork 1/2 inch apart. Mix strawberry jello
 and 1 cup boiling water, pour over layer. Repeat with blue-berry jello
 for 2nd layer. Refrigerate 3-4 hours. Dip pans in hot water to loosen
 cake. Frost with cool whip. 
 
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 NOTES : Decorate top with small American flags or fruit. Very good and
 pretty.