Gery's cheesecake

 
                             GERY'S CHEESECAKE
 
 Recipe By     : 
 Serving Size  : 8    Preparation Time :0:00
 Categories    : Cheesecakes
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
           ---           --------LISA CRAWLEY
                         TSPN00B-------------------
                         -----FILLING-----
    1       lb           Cream cheese
    1       c            Sugar
    5                    Eggs
      1/4   ts           Salt
    1 1/2   ts           Vanilla
                         -----TOPPING-----
    1       pt           Sour cream
      1/2   c            Sugar
    1       t            Vanilla
                         Sweetened berries optional
                         -----CRUST-----
    1                    Graham cracker-deep-dish
 
    Filling:  Combine cheese and sugar and mix
   thoroughly. Add eggs one at a time, beating after each
   addition. Beat in salt and vanilla. Turn into prepared
   graham cracker crust. Bake 1 hour in preheated 325
   oven. Topping: Combine sour cream, sugar and vanilla.
   Spread over top of cream cheese mixture.  Return to
   oven for 5 minutes. Remove and place to chill.
    Serve plain or with berries.  Makes one deep-dish pie.
    I have doubled this and placed in a 11 x 8. Works
   beautifully.
   
   (Prepare crust by using boxed crushed graham cracker
   crumbs mixed with butter and press into dish)
   FROM: GERY DORONY, cousin to Lisa Crawley TSPN00B.
   
   NOTE: YIELDÿdeep dish plus a couple individual
   custard cups or it WILL overflow, ASK ROBBIE! 
  
 
 
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