Basler leckerli

1 lb Honey
      1 lb Sugar
           Add:
      3 oz Orange peel*
      3 oz Lemon peel*
      6 oz Almonds
      1    Grated lemon rind and juice
    1/4 oz Nutmeg
    1/4 oz Ground cloves
    3/4 oz Ground cinnamon
      1 pn Of baking soda
      2 tb brandy
      2 lb flour
 
  Bring To A Boil: water
  
  Bake at 375 degrees about 20 minutes.
  
  ((*Note:  The candied variety, I would think.  K.B.))
  
  Source:  Handwritten recipe obtained by Pat stockett along with German
  cookbook