Cherry cookie pizza

 
                            Cherry Cookie Pizza
 
 Recipe By     : Comstock® Makin' It Easy Recipes
 Serving Size  : 12   Preparation Time :0:15
 Categories    : Cookie And Bar                   Dessert
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         ----Crust---- -- * see note
    1 1/3  c             margarine -- softened
    2                    egg whites -- whipped
    2      tbsps         skim milk
    2      tsps          vanilla
    4      c             unbleached flour
    1 1/2  c             granulated sugar
    2      tsps          baking powder
                         ----Topping----
   16      ozs           fat-free cream cheese -- softened
      1/4  c             powdered sugar -- sifted
   21      ozs           cherry pie filling -- chilled
 
 Preheat oven to 350. Prepare a 12" pizza pan with cooking spray and flour;
 set aside. To prepare crust, combine margarine, egg white, milk, and
 vanilla in a mixing bowl. In another mixing bowl, combine flour, granulated
 sugar, and baking powder. Mix wet ingredients with dry ingredients just
 until moistened. On a lighty, floured surface, roll dough into a 12"
 circle. Press into prepared pizza pan. Bake for 7 minutes or until golden
 brown. Cool. Meanwhile, to prepare topping, combine powdered sugar and
 cream cheese. Spread over cooled cookie crust to within 1/2" of edge. Spoon
 cherry pie filling over cream cheese layer.
 
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 Per serving: 515 Calories; 20g Fat (35% calories from fat); 11g Protein;
 73g Carbohydrate; 6mg Cholesterol; 528mg Sodium
 
 Serving Ideas : Chill until ready to serve and then cut into wedges.
 
 NOTES : * A half of a 20 ounce package refrigerated sugar cookie dough may
 be substituted. Use remainder to bake cookies.