Millionaire shortbread

  
                           MILLIONAIRE SHORTBREAD 
  
 Recipe By     :  
 Serving Size  : 1    Preparation Time :0:00 
 Categories    : Cookies 
  
   Amount  Measure       Ingredient -- Preparation Method 
 --------  ------------  -------------------------------- 
                         Leland cgvh43b- -- CRUST- 
      3/4  cup           Flour 
      1/4  cup           Sugar 
      1/4  cup           Butter -- CARAMEL LAYER- 
      1/2  cup           Butter 
    2      tablespoons   Corn syrup 
    1      can           Sweetened condensed milk -- 14-oz can 
    1      teaspoon      Vanilla 
      1/2  cup           Semisweet chocolate chips 
  
 Crust.  Preheat oven to 350~.  Mix together the flour, 1/4 cup sugar and
 1/4 cup butter until crumbly. 
 Press into a greased 8- inch square pan. Bake for 10-15 minutes or until
 golden brown. Cool. 
 Caramel Layer.  In heavy saucepan, melt 1/2 cup butter. Add the corn syrup
 and the sweetened condensed milk. Bring to a boil and cook 12-15 minutes,
 stirring constantly, until mixture turns medium caramel color. 
 Do not let burn.  Remove from heate and stir in vanilla. Pour over crust.
 Cool. Melt chocolate chips and spread over the caramel layer. Cool until
 set. Cut into bars or squares. 
  
  Here is my recipe for Millionaire Shortbread.  It's a very good one
 because I am frequently asked for the recipe. Bette...NM. 
  
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