Raspberry cream-sicle

 
                           Raspberry Cream-Sicle
 
 Recipe By     : http://www.lhj.com
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Frozen Desserts & Ice Creams     Ladies Home Journal
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1 1/2  cups          fat free milk
    1      cup           raspberry sherbet
    1      cup           orange sherbet
      3/4  cup           fresh or frozen raspberries
    2      tablespoons   frozen lemonade concentrate
      1/2  cup           ice cubes
                         raspberries -- optional
                         kiwi fruit slices -- optional
 
 Place fat free milk, sherbets, 3/4 cup raspberries, frozen lemonade concentrate
 , and ice cubes into blender container.
 
 Cover and blend until smooth.  Pour into 4 glasses.  If desired, garnish with a
 dditional raspberries and kiwi fruit slices.  Serve immediately.  Makes 4 servi
 ngs.
 
  MC formatted by Barb at Possum Kingdom using MC Buster 2.0g & SNT on 8/17/98
 
 Downloaded from Ladies Home Journal Web Pages at http://www.lhj.com
 
 
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