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Buttermilk fudge ice cream
Buttermilk Fudge Ice Cream
Recipe By : Sam Waring
Serving Size : 1 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
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3/4 cup sugar
1/3 cup Unsweeted cocoa
3/4 cup milk
2 2/3 cups Buttermilk
1/2 teaspoon vanilla
In saucepan, combine sugar and nonsweetened cocoa; add milk and heat.
Stir until sugar dissolves. Cool. Beat smooth buttermilk and vanilla.
Combine with chocolate milk. Chill and stir freeze. Note: This recipe
is for a 1-quart machine. Double or triple ingredients if needed for
your machine. Source: [Ice Cream! The Whole Scoop, by Gail Damerow,
Glenbridge Publishÿng] Source: [Best Recipes - July/August 1991]
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| Free recipe:
Buttermilk fudge ice cream
(Recipe source online. Easy and quick cooking food, low fat cook/ cookie,
healthy vegetarian diet for breakfast, dinner or supper. No secret recipie) |
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