Black bean relish(chez melange)

 
                      BLACK BEAN RELISH (CHEZ MELANGE)
 
 Recipe By     : 
 Serving Size  : 8    Preparation Time :0:00
 Categories    : Salads                           Vegetarian
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      2/3   c            Black beans -- cooked until
                         - tender and drained
      1/2   bn           Cilantro -- chopped
      1/2   c            Corn
      1/3   c            Red bell peppers -- seeded,
                         - and diced the size
                         - of the beans
    2       tb           Olive oil
    1                    Lime, juiced
    2       ds           Tabasco sauce (or to taste)
                         Salt (to taste)
                         Pepper (to taste)
 
   In a medium bowl place all of the ingredients and stir
   them together. Let the relish sit for 1 hour before
   serving it.
   
   Source: Chez Melange - Redondo Beach, California
   "Southern California Beach Recipe" by Joan and Carl
   Stromquist ISBN: 0-9622807-3-9 Typed for you by Karen
   Mintzias
  
 
 
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