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Cheese brioche 2
---------- Recipe via Meal-Master (tm) v8.03
Title: CHEESE BRIOCHE 2
Categories: Breads
Yield: 4 servings
1 x SEE "CHEESE BRIOCHE 1" FOR I
Bake in a 375 F oven for 30-35 minutes until
light golden brown
and puffy. Let cool 10 minutes. Brioche will
deflate. Remove from
pan. Slice into 1-2 inch slices. Serve hot or at
room-temperature
on a wooden cutting board.
Yields 16 slices.
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| Free recipe:
Cheese brioche 2
(Recipe source online. Easy and quick cooking food, low fat cook/ cookie,
healthy vegetarian diet for breakfast, dinner or supper. No secret recipie) |
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