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Old fashioned scones
3 c Self-raising flour
1 ts Salt
2 ts Sugar
2 oz (60 g) butter
1 c Milk
1. Set oven at 450F. Arrange shelf in oven in the top third of the oven.
2. Sift the flour, salt, and sugar into a bowl, rub in the butter, add milk
to make a soft dough. Knead lightly on floured surface, then pat into a
rectangle about 3/4" thick. Cut into squares or rounds. Arrange on a
lightly greased tray. Brush with milk to glaze. Bake for 12 - 15 minutes,
or until well risen and golden brown.
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| Free recipe:
Old fashioned scones
(Recipe source online. Easy and quick cooking food, low fat cook/ cookie,
healthy vegetarian diet for breakfast, dinner or supper. No secret recipie) |
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