Creole corn muffins

 
                            CREOLE CORN MUFFINS
 
 Recipe By     : 
 Serving Size  : 30   Preparation Time :0:00
 Categories    : Creole                           Breads
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2                    Eggs,beaten
    1 1/2   c            Milk
      3/4   c            Vegetable shortening,melted
    2       tb           Bell pepper,chopped
    2       tb           Onion,chopped
    2       tb           Pimiento,chopped
      3/4   c            American cheese,grated
      3/4   c            Cheddar cheese,milk,grated
    2 1/2   c            Flour,all-purpose
    1       t            Salt
    2       tb           Baking powder
    2       tb           Sugar
    2       tb           Cornmeal
 
   1. Mix eggs, milk and shortening.
   
   2. In another bowl, combine remaining ingredients.
   
   3. Add milk mixture and stir just to mix (there will
   be lumps).
   
   4. Pour into greased muffin cups and bake in preheated
   400'F. oven 25 to 30 minutes, or until done.
  
 
 
                    - - - - - - - - - - - - - - - - - -