Quiche crusts

 
                               QUICHE CRUSTS
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Breads                           Rice
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         -----RICE CRUST-----
    1 1/2   c            Cooked Brown Rice
    2       tb           Butter -- softened
    2       tb           Chopped Onion
      1/4   ts           Basil
    1                    Egg -- slightly beaten
 
   Combine ingredients.  Press into bottom and sides of
   greased 9" pie plate. Use any quiche filling.  Tuna
   tastes especially good in this crust. PROTEIN:  12.5
   grams;   CALORIES:  570
   
   These are all from the _Whole Foods For The Whole
   Family Cookbook_.
   
   From: SANDRA MAY                   Refer#: NONE Conf:
   (1010) F-COOKING
  
 
 
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