Dump cake(marcy stephens)

 
                         Dump Cake (Marcy Stephens)
 
 Recipe By     : 
 Serving Size  : 12   Preparation Time :0:00
 Categories    : Cakes                            Desserts
                 *Haven't tried it yet
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      cn            Pie filling, cherry
    1      cn            Pineapple, 20oz. crushed
                         With juice.
    1                    Cake mix, yellow
    2                    Margarine, 2 sticks
    4      oz            Coconut, shredded
      1/2  c             Pecans, chopped.
 
   ****There are a lot of dump cake recipes out there,
   but none as delicious as my friend Marcy Stephens'
   recipe. She always makes it for my birthday***
   
   Spread cherry pie filling in 9x13-inch pan.  On top of
   this, spread crushed pineapple.  Sprinkle dry cake
   evenly over this. Melt 2 sticks margarine and pour
   over dry ingredients. Sprinkle with coconut and top
   with chopped pecans. Bake at 350F for 1 hour.
   
   **AH-in MD.***BSJR42A***
  
 
 
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 Per serving: 0 Calories; 0g Fat (0% calories from fat); 0g Protein; 0g
 Carbohydrate; 0mg Cholesterol; 0mg Sodium