Chocolate fudge eggs

 
                            Chocolate Fudge Eggs
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/4  pound         Butter -- melted
    2      packages      (3 5/8 oz ea) choc pudding mx
      1/2  cup           Milk
    1      pound         Confectioners' sugar
    1      teaspoon      Vanilla
    8      ounces        Dipping chocolate
 
 Combine butter, pudding mix and milk. Bring to boiling and
 simmer 2 minutes, stirring constantly.
 Remove from heat. Add sugar and vanilla; stir until smooth.
 When cool enough to handle, shape into eggs and place on
 wax paper-lined tray. Chill until firm.
 Melt chocolate, Dip cooled eggs. Place on wax paper. Let
 stand until coating hardens. Makes 2 1/2 lb of filling
 Source: newsletter 3-86
 
 
                    
 
 
 
 
 
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