Beacon hill cookies

 
                            BEACON HILL COOKIES
 
 Recipe By     : 
 Serving Size  : 36   Preparation Time :0:00
 Categories    : Cookies
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2                    Egg whites
      1/2   c            Sugar
      1/2   t            Vinegar
      1/2   t            Vanilla
    1       c            Chocolate chips
      3/4   c            Chopped walnuts or pecans
 
   Preheat oven to 350 degrees.
   Beat egg whites until foamy. Slowly add sugar, one
   tablespoonful at a time, beating after each addition
   until the meringues stand in stiff peaks.
   Stir in vinegar and vanilla.
   Fold in chocolate chips and chopped nuts.
   Drop by teaspoonfuls on prepared baking sheets.
   Bake for 10 minutes.
   With a spatula, remove meringues immediately and place
   on a wire rack to cool.
   Makes 3 dozen.
   From The Gazette 90/12/19.
  
 
 
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