Chunky butter christmas cookies

 
                      CHUNKY BUTTER CHRISTMAS COOKIES
 
 Recipe By     : 
 Serving Size  : 60   Preparation Time :0:00
 Categories    : Cookies
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1 1/4   c            Butter, softened
    1       c            Packed brown sugar
      1/2   c            Dairy sour cream
    1                    Egg
    2       ts           Vanilla
    1 1/2   c            All-purpose flour
    1       t            Baking soda
    1       t            Salt
    1 1/2   c            Old fashioned or quick oats,
                         -uncooked
    1       pk           Vanilla milk chips (10 oz)
    1       c            Flaked coconut
    1       cn           Macadamia nuts, coarsely
                         -chopped (3 1/2 oz)
 
   Beat butter and brown sugar in large bowl until light
   and fluffy. Blend in sour cream, egg and vanilla.
   Combine flour, baking soda and salt. Add to butter
   mixture; mix well. Stir in oats, vanilla milk chips,
   coconut and nuts. Drop rounded teaspoonfuls of dough,
   2" apart, onto ungreased cookie sheets.
   
   Bake at 375'F. for 10-12 minutes or until edges are
   lightly browned. Cool on cookie sheet 1 minute. Remove
   to cooling rack; cool completely.
   
   Makes 5 dozen cookies.
  
 
 
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