Cup-a, cup-a, cup-a, four confections

 
                   CUP-A, CUP-A, CUP-A, FOUR CONFECTIONS
 
 Recipe By     : Joyce Martin
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Cakes, Cookies & Desserts
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      cup           sugar
    1      cup           white Karo syrup
    1      cup           crunchy peanut butter
    4      cups          Kellogg's Rice Flakes
 
 Bring sugar and syrup to a full rolling boil. Remove from heat and add peanut b
 utter (I also add a teaspoon of vanilla). Stir until we blended. Add Rice Flake
 s and toss until well coated. Drop by teaspoonfuls onto waxed paper. Cool compl
 etely. Store in airtight container.
 
 Joyce Martin
 PK Lake
 
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