Slice of spice cookies

---------- Recipe via Meal-Master (tm) v8.05
  
       Title: Slice of Spice Cookies
  Categories: Cookies
       Yield: 42 servings
  
     1/2 c  Butter or margarine;
            -softened
       1 c  Brown sugar; firmly packed
       1    Egg
       2 ts Vanilla extract
   1 3/4 c  All-purpose flour
     1/2 ts Baking soda
     1/4 ts Salt
     1/2 c  Pecans; chopped
     1/4 c  Sugar
       2 ts Ground cinnamon
  
   Recipe by: Southern Living
   Preparation Time: 0:20
   Cream butter; gradually add brown sugar, beating well at
   medium speed of an electric mixer.  Add egg and vanilla;
   beat well.  Combine flour, soda, and salt; add to creamed
   mixture, beating well.  Stir in pecans.  Shape dough into
   two 12-inch rolls; wrap in wax paper, and chill at least 2
   hours. Combine 1/4 cup sugar and cinnamon. Unwrap rolls,
   and cut into 1/4-inch slices. Dip each cookie into
   sugar-cinnamon mixture and place on ungreased cookie
   sheets.  Bake at 350 degrees for 10 to 12 minutes.  Cool
   slightly on cookie sheets; remove to wire racks to cool
   completely.  Yield:  about 7 dozen.
   NOTE: Dough may be frozen up to 3 months.  Slice dough
   while frozen, and bake as directed.
  
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