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Zucchini oatmeal cookies
Zucchini Oatmeal Cookies
Recipe By : Source: What's Cooking with Ruth Fremes.
Serving Size : 60 Preparation Time :0:00
Categories : Cookies Theme Week
Amount Measure Ingredient -- Preparation Method
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Ingredients
1/2 cup butter
3/4 cup honey
1 egg
2 cups whole-wheat flour
1 teaspoon baking soda
1/2 teaspoon cinnamon
1 pinch nutmeg
1 pinch ground cloves
1 pinch salt
1 cup rolled oats
1 cup raisins
1 cup grated zucchini
Method:
Cream butter add honey. Add egg and beat well. Combine flour, soda,
cinnamon, nutmeg, cloves, salt, rolled oats, and raisins in a separate
bowl. Add flour mixture alternately with zucchini to egg mixture. Drop
by teaspoon onto a cooked sheet that has been sprayed with PAM. Bake at
375 Degree F. oven for 10-12 minutes. (the time may vary as all ovens
are
different)
These taste cake like and are very good nutritionally and they are a
bonus
for Brown Baggers.
Source: What's Cooking with Ruth Fremes.
Recipes from her TV shows in the '80 from Toronto.
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NOTES : Makes 5 Dozen
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| Free recipe:
Zucchini oatmeal cookies
(Recipe source online. Easy and quick cooking food, low fat cook/ cookie,
healthy vegetarian diet for breakfast, dinner or supper. No secret recipie) |
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