Another bean salad

1 c  Sugar
    1/2 t  Salt
      1 c  Vinegar
     16 oz Green beans, can, drained
     16 oz Yellow beans, can, drained
     16 oz Lima beans, can, drained
     16 oz Garbanzo beans, can, drained
     16 oz Red kidney beans, drained
      1 ea Green pepper, slivered
      4 ea Celery, sliced
      3 ea Onions, medium, sliced thin
 
  Combine sugar, salt vinegar in pan, bring to boil for 1 min. Cool.
  Toss all other ingredients together and pour the vinegar mixture over
  them.  Marinate for 24 hrs in refrigerator, stirring occasionally.
  Cal: 313.