Candy bar butter cookies

1    Milky way bar/2.15 oz;
           -chilled
      1    Snickers bar/2.15 oz;
           -chilled
    1/2 c  butter or margarine;
           -softened
    1/4 c  Sugar
      1 c  flour
      1    Egg
    1/2 ts vanilla extract
    1/8 ts Almond extract
 
  Recipe by: Sue Klapper
      Preheat oven to 350~.  Cut candy bars in half lengthwise, then cut each
  length into 9 slices.  Set aside.
   In large bowl, beat butter or margarine until fluffy.  Add sugar and beat.
  Stir in flour, egg and extracts.  Chill 3 hours, or overnight. Roll 1
  teaspoon cookie dough into ball and place on ungreased cookie sheet. Dip
  thumb in flour and press indentation in center of cookie. Bake 10 minutes
  or until cookies are just starting to brown at edges. Remove from oven and
  press one candy bar slice into each cookie. Bake about 2 minutes longer.
  Cool on rack. Source: Milwaukee Sentinel.
 
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