Cheesecake, lowfat

    
3eacream cheese, fat-free, packages, softened
3/4csugar
1tsvanilla
3eaeggs
4eagraham crackers, lowfat, whole, crushed
5tssugar
1xcooking oil spray
Directions:
Mix cream cheese, sugar and vanilla with electric mixer on medium speed until well blended.  Add eggs; mix until just blended.  DO NOT OVERMIX AFTER ADDING EGGS.  Mix graham cracker crumbs with 2 tablespoons sugar.  Spray a 9 inch pie plate with cooking spray; sprinkle crumb mixture over bottom and sides.  Pour cream cheese mixture into pie plate.  Bake at 325 degrees for 45 minutes or until center is almost set.  Cool.  Refrigerate 3 hours or overnight.  Top with fruit or pie filling if desired.