Ale bread

 
                                 ALE BREAD
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Breads
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2       c            Flour
    2       ts           Baking powder
    1       d            Salt
   12       oz           Ale
    1                    Scallion -- handful, chopped
    1                    Cheese -- handful, grated
 
   Stir flour, salt, and baking powder together.  Add
   beer.  Stir in green onions and cheese, if desired.
   Knead dough briefly, adding more flour if sticky.
   Shape into a round loaf and place in a greased pie pan
   or on a greased cookie sheet.  Bake at 375 F. for 30
   minutes, until golden brown or until loaf sounds
   hollow when tapped.
   
                                 George Stojcevic
                                 (Lord Pyotr, Barony of
   Bryn Gwlad) Submitted By SAM WARING
     On   WED, 01
   NOV 1995 111954 GMT
  
 
 
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