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Bread with yeast ferment Recipe
Bread with yeast ferment Recipe
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Bread with yeast ferment

Home > Bread & Baked Goods > Breads > Bread with yeast ferment
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Bread with yeast ferment Recipe
---------- Recipe via Meal-Master (tm) v8.01
  
       Title: Bread with Yeast Ferment
  Categories: Breads
       Yield: 6 servings
  
       1 qt Yeast ferment                       4 tb Melted shortening
       4 tb Sugar                               3 ts Salt
            Flour                          
  
   Combine sugar, salt, shortening, and ferment.  Add flour slowly, beating
   thoroughly after each addition until a dough just stiff enough to knead is
   formed.  Knead on lightly floured board until dough is smooth and elastic.
   Cover with a warm, damp cloth. Allow to double in bulk, work down, again
   cover and allow to double in bulk. Form into loaves and place in well-oiled
   pans. Cover and let rise until double in bulk. Bake in hot oven (450ΓΈ F) 45
   ~ 60 minutes.  4 loaves. The Household Searchlight - 1941
  
 -----

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Free recipe: Bread with yeast ferment (Recipe source online. Easy and quick cooking food, low fat cook/ cookie, healthy vegetarian diet for breakfast, dinner or supper. No secret recipie)
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