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Virginia corn pones
VIRGINIA CORN PONES
Recipe By :
Serving Size : 18 Preparation Time :0:00
Categories : Breads
Amount Measure Ingredient -- Preparation Method
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3 c Cornmeal
1 t Baking powder
1/2 ts Baking soda
1 t Sugar
1 t Salt
3 tb Shortening, melted
1 c Plus 2 T buttermilk
1 c Plus 2 T water
Combine dry ingredients. Add shortening, buttermilk,
and water; stir just until dry ingredients are
moistened. Shape into oblong patties, using 1/3 cup
batter per patty. Stir mixture frequently to prevent
cornmeal from settling. Place on lightly greased
baking sheets. Bake at 450 degrees for 10 minutes or
until lightly browned.
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| Free recipe:
Virginia corn pones
(Recipe source online. Easy and quick cooking food, low fat cook/ cookie,
healthy vegetarian diet for breakfast, dinner or supper. No secret recipie) |
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