Cream cheese brownies#2

 
                          CREAM CHEESE BROWNIES #2
 
 Recipe By     : 
 Serving Size  : 16   Preparation Time :0:00
 Categories    : Cyberealm                        Cookies
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    4       oz           Sweet Chocolate
    5       tb           Butter
    3       oz           Cream Cheese, softened
    1       c            Sugar
    3                    Eggs
    1       tb           Flour
    1 1/2   ts           Vanilla
      1/2   ts           Baking Powder
      1/4   ts           Salt
      1/2   c            Flour
      1/2   c            Nuts,chopped
 
   1. Melt the chocolate and 3 tablespoons butter in a
   microwave
      or over very low heat, in a saucepan ,stirring
   constantly. 2. Blend reminding butter with cheese
   until softened. 3. Gradually add 1/4 cup of the sugar,
   beating well. 4. Blend in one egg, 1 tablespoon flour
   and 1/2 teaspoon vanilla.
      Set aside. 5. Beat reminding 2 eggs until creamy
   and thick and light in color. 6 Gradually beat in
   remaining 3/4 cup sugar, beating until thickend. 7.
   Add baking powder, salt and 1/2 cup flour. 8. Blend in
   cooled chocolate mixture, nuts and 1 teaspoon vanilla.
   9. Spread half of the chocolate batter in greased 8 or
   9" pan. 10. Add cheese mixture, spread out evenly. 11.
   Top with tablespoon fulls of remaining chocolate
   batter. 12. Zigzag a spatula through batter to marble
   it. 13. Bake in 350 f oven for 35-40 minutes, or until
   top springs
       back when lightly pressed in center. 14. Cool, cut
   into squares.
       Typed by Brigitte sealing
  
 
 
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