Peanut butter chip brownies

 
                        PEANUT BUTTER CHIP BROWNIES
 
 Recipe By     : 
 Serving Size  : 30   Preparation Time :0:00
 Categories    : 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    4                    Egg whites
      1/2   c            Buttermilk
    2 1/2   oz           Prunes -- 1 jar of baby
                         Food
    1       t            Vanilla
      3/4   c            Cocoa
      1/2   ts           Baking soda
      1/2   c            Boiling water
    1 3/4   c            Sugar
    1       c            All-purpose flour
      1/2   c            Whole-wheat flour
    1 1/4   c            Peanut butter chips
 
   Preheat oven to 350F.  Beat egg whites until foamy.
   Stir in buttermilk, prunes and vanilla.  Set aside.
   In a large mixing bowl, combine cocoa and baking soda;
   add boiling water and stir until mixture thickens.
   Stir in egg-white mixture until smooth.  Add sugar and
   flours; blend completely. Stir in peanut butter chips.
   Pour batter into a 13x9 inch baking pan lightly
   ocated with nonstick cooking spray.  Bake for 30 min.
   Let cool before cutting.
   
   Recipe By     : Shape - Dec 1994
  
 
 
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