Brownie sheet cake

 
                             BROWNIE SHEET CAKE
 
 Recipe By     : 
 Serving Size  : 24   Preparation Time :0:00
 Categories    : Cakes
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2       c            FLOUR
    2       c            WHITE SUGAR
      1/2   ts           SALT
      1/2   c            MARGARINE
      1/2   c            SHORTENING OR SALAD OIL
    3 1/2   tb           COCOA
    1       c            WATER
    2       ea           WELL BEATEN EGGS
      1/2   c            BUTTERMILK
    1       t            SODA
    1       t            CINNAMON
    1       t            VANILLA
 
   MIX AND SIFT FLOUR, SUGAR AND SALT. SET ASIDE. PUT
   MARGARINE, SHORTENING, COCOA AND WATER IN A SAUCE PAN.
   BRING TO A BOIL. POUR OVER DRY INGREDIENTS AND STIR.
   COMBINE EGGS, BUTTERMILK, SODA AND VANILLA IN ANOTHER
   BOWL. ADD TO ABOVE MIXTURE. MIX WELL ABOUT FIVE
   MINUTES BEFORE DONE - PREPARE THE ICING!
  
 
 
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