Carob poundcake

 
                              CAROB POUNDCAKE
 
 Recipe By     : 
 Serving Size  : 12   Preparation Time :0:00
 Categories    : Desserts                         Vegetarian
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1 1/2   lb           Soft butter or margarine
    1 1/2   c            Honey
    6                    Eggs
    3       c            Whole wheat flour
      1/2   c            Carob powder
    2       ts           Baking powder
    1       c            Milk
    1       t            Vanilla
 
   Cream butter and honey together.Beat in eggs well.Sift
   dry ingredients and alterantely with the milk and
   vanilla. Pour in a greased and floured tube pan. bake
   325 for 1 1/4 to 1 1/2 hours or tested done.Note: you
   may substitute white flour for part of the whole wheat
   flour
   
   Recipe By     :
  
 
 
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