Carrot cake#1

 
                               CARROT CAKE #1
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Cakes                            Desserts
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2       c            Flour
    2       c            Sugar
    1       tb           Cinnamon
    2       ts           Soda
      2/3   c            Cooking oil
    2       c            Grated carrots
    4                    Eggs
    1       c            Chopped nuts
                         Frosting:
    1       sm           Pk cream cheese
      1/4                Stick margarine
    1       t            Vanilla
    2 1/2   c            Powdered sugar
 
   Mix all ingredients in order; beat well.  Pour into 2 9x5x2-inch loaf pans.
   Bake at 350 degrees one hr., or until done.  Frost with the following
   frosting, if desired.
   
   Frosting:
   
   Mix all ingredients well.  Spread frosting over cooled cake.
   
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