Lane filling

 
                                LANE FILLING
 
 Recipe By     : 
 Serving Size  : 12   Preparation Time :0:00
 Categories    : Cakes
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    8                    Egg yolks
    1       c            Sugar
      1/2   lb           Butter,at room temperature
    2       tb           Brandy
    2       tb           Water
      1/2   c            Candied cherries,finely chop
    1       c            Raisins,seeded,coarsely chop
    1       c            Pecans,chopped
      1/2   c            Coconut,shredded
 
   Place egg yolks and sugar in saucepan. Beat with hand rotary or
   electric mixer until blended. Add butter. Cook and beat over medium
   heat until sugar dissolves and mixture thickens. Remove from heat,
   pour into mixing bowl, and cool slightly. Add brandy and water; stir
   in fruits, pecans, and coconut.
  
 
 
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