Red-plum spice cake ii

 
                           Red-Plum Spice Cake II
 
 Recipe By     : Best Recipes April, 1993
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Desserts
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2      cups          sugar
    1      cup           cooking oil
    3                    eggs
    2      cups          flour
      1/2  teaspoon      baking soda
      1/4  teaspoon      salt
    1      teaspoon      cinnamon
    1      teaspoon      cloves
    2      small   jars  red plum baby food
    1 1/2  teaspoons     red food coloring
 
 Cream sugar and cooking oil. Add eggs; mix well. Add flour, soda, salt,
 cinnamon and cloves which have been sifted together; mix well. Add baby food
 and food coloring.  Bake in tube or Bundt pan which has been greased and
 floured. Bake at 350 degrees for 50 to 60 minutes. Cool 10 minutes in pan.
 
 NOTE: Marilyn Hicks, Petaluma, California, sent an almost identical recipe.
 The only differences are that she increases the red food coloring to 2
 tablespoons and the salt to 1/2 teaspoon. Also, she adds 1 cup chopped nuts.
 
 Scanned, Busted & Proofed by Gene Johnston (ejohnston@mailexcite.com)
 
 
 
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