Double fudge balls

 
                             Double Fudge Balls
 
 Recipe By     : kyoung 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Diabetic
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/3  cup           (90 mL) margarine (soft)
    3      tblsp         (45 mL) evaporated skimmed milk
    1      dash          salt
    1      tsp           (5 mL) vanilla extract
      1/4  cup           (60 mL) cocoa
    1      cup           (250 mL) Powdered Sugar Replacement
    1      recipe        Semisweet Dipping Chocolate
 
 Cream together margarine, milk, salt and vanilla until fluffy. Stir
 in cocoa and sugar replacement. Knead or work with hands until dough
 is smooth, and form dough into 60 small balls. Dip balls in
 chocolate, cool completely; dip again and cool.
 
 Exchange 1 ball: 1/3 bread
                  1/2 fat
 Calories 1 ball: 50
 
                    
 
 
 
 
 
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