Di saronno cheesecake

 
                           DI SARONNO CHEESECAKE
 
 Recipe By     : 
 Serving Size  : 12   Preparation Time :0:00
 Categories    : Alcohol                          Cheesecakes
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1 1/2   c            Graham cracker crumbs
      1/4   c            Butter
   15       oz           Ricotta cheese
    8       oz           Cream cheese
    4       lg           Egg -- beaten
      1/2   c            Sugar
      1/3   c            Di Saronno Amaretto
      1/4   ts           Salt
 
   Combine crumbs and butter; press over bottom and sides
   of greased 9 inch spring-form pan. Chill. Preheat oven
   to 325F. Beat together ricotta and cream
   cheese until smooth. Add remaining ingredients; beat
   until smooth. Pour mixture into pan. Bake 1 hour and
   15 minutes of until firm in middle. Cool 20-30 minutes
   in pan before removing. Cool completely beforeserving.
   
   Recipe By     : Di Saronno
  
 
 
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