Peach cobbler with cheddar biscuit

---------- Recipe via Meal-Master (tm) v8.02
  
       Title: Peach Cobbler With Cheddar Biscuits
  Categories: Fruits, Desserts
       Yield: 6 servings
  
       1 qt Peaches; Sliced                     
       1 tb Lemon Juice
     3/4 c  Sugar                               
       1 ts Almond Extract
       1 tb Cornstarch                      
   1 1/2 tb Butter
     1/4 ts Salt                          
 
 ---------------------------CHEDDAR BISCUITS---------------------------
 
       1 c  Biscuit Mix; Bisquick             
     1/2 tb Butter; Melted
     1/2 c  Cheddar; Md, Grated               
     1/3 c  Milk
  
 Preheat the oven to 400 degree F.  Place the peaches in a greased
 baking pan.  Mix the sugar, cornstarch and salt, then sprinkle over the
 peaches. Sprinkle the lemon juice, almond extract over the peach mixture.
 Place the baking pan in the preheated oven and bake for 15 minutes. 
 Meanwhile, make the biscuits by combining all of the ingredients, stirring 
 well. Remove the baking pan and drop the dough onto the hot peach mixture 
 and bake for an additional 20 minutes or until the biscuits are done. Serve 
 warm with whipped topping or ice cream.